I’M BACK! I apologize that I have been away for a long time now and haven’t been blogging or visiting your blogs. I missed all of you! Thank you for all of your wonderful comments and interest in my blog.
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Lucy’s Gluten Free Cookies are my latest great find. Once you taste them, you will want to tell the world. I stumbled upon them one evening on the way home from work at Starbucks. Yes, Starbucks! I am happy to say that Starbucks offers a nice little assortment of “gluten-free snacks” for the so inclined. A Starbucks latte is my little reward at the end of my work week. As I near home after my hour-long drive, I pass a Starbucks and my car is on autopilot for a coffee treat. As I waited for my latte to be prepared, I checked out a basket next to the register filled with snacks, and it was then that I discovered Lucy’s Cinnamon Thins.
I had no expectations. I opened the small package. It contained 4 small thin cookies with a light fragrance of cinnamon. I bit into one and it was at that moment that I fell in love. They melt in your mouth! I am hooked.
Turns out that these delectable cookies were formulated by a doctor and mother named Dr. Lucy Gibney. She came up with these cookie recipes for her child who has serious food allergies. Check out her website: http://www.drlucys.com. They say that necessity is the mother of invention, but in this case this wonderful, loving mother was inspired to invention.
Thank you, Dr. Lucy!